Hibiscus plant named ‘Creme Brulee’

Abstract

A new and distinct cultivar of winter hardy Hibiscus plant named ‘Crème Brulee’ is the result of a unique hybridization. This new and distinct cultivar is characterized primarily as to its novelty by its extreme cold hardiness to Zone 4, medium thick-textured, luminescent butter yellow flowers and its “Maple-shaped” foliage with a dark-purple coloration, compactness of approximately 2½-3 feet, its vigorous and uniform breaking habit and its floriferous nature from midsummer until frost.

The invention claimed is: 
     
       1. A new and distinct cultivar of hardy  Hibiscus  plant, as herein shown and described, characterized by its compact nature, refined “maple-shaped” foliage of an extremely dark purple coloration, its large Light yellow flowers, its vigor and its hardiness.