System for producing and manufacturing of frozen confection product and method thereof
Abstract
A system for manufacturing and packaging one or more frozen confection products said system comprising one or more production machines, wherein the one or more production machines comprises chemical applying unit configured to apply one or more anti-moisture chemicals on a hollow wafer. The processing unit is configured to insert the hollow wafer inside the first half of an equally divided mould. The second half of the equally divided two part mould is coupled with the first half to form a closed mould. One or more funnels configured to inject at least two portions of one or more frozen confection material into the closed mould, wherein one portion of the at least two portions of the one or more frozen confection material are injected in the hollow wafer. The closed mould injected with the at least two portions of the one or more frozen confection material to form the one or more frozen confection product. The packaging section is configured to extract the one or more frozen confection products from the closed mould, wherein the one or more frozen confection products comprise at least two portions of the one or more frozen confection material filled inside the hollow wafer. A method for preparing a frozen confection product is also disclosed.
Claims
exact text as granted — not AI-modifiedWhat is claimed is:
1 . A method for preparing a frozen confection product, said method comprising steps of:
providing an equally divided two part mould; applying one or more anti-moisture chemicals on a hollow wafer; inserting the hollow wafer inside a first half of the equally divided two part mould; coupling a second half of the equally divided two part mould with the first half to form a closed mould; injecting at least two portions of one or more frozen confection material into the closed mould, wherein one portion of the at least two portions of the one or more frozen confection material is injected in the hollow wafer; freezing the closed mould injected with the at least two portions of the one or more frozen confection material to form the frozen confection product; extracting the frozen confection product from the closed mould, wherein the frozen confection product comprises at least two portions of the one or more frozen confection material filled inside the hollow wafer; and packaging the frozen confection product after extracting the same from the closed mould.
2 . The method as claimed in claim 1 , wherein the one or more anti-moisture chemicals are applied by one or more spraying means.
3 . The method as claimed in claim 1 , wherein the at least two portions of the one or more frozen confection material comprises different flavours of the frozen confection material.
4 . The method as claimed in claim 1 , wherein the at least two portions of the one or more frozen confection material comprises same flavours of the frozen confection material.
5 . The method as claimed in claim 1 , wherein the at least two portions of the one or more frozen confection material are injected based on a pre-defined weight or a pre-defined volume.
6 . The method as claimed in claim 1 , wherein the closed mould is made up of an equally divided two part mould and the hollow wafer.
7 . The method as claimed in claim 1 , wherein the equally divided two part mould is made of metal.
8 . The method as claimed in claim 1 , wherein the one or more frozen confection material is in semi-frozen form.
9 . The method as claimed in claim 1 , wherein the one or more frozen confection material is an ice cream.
10 . A system for manufacturing and packaging one or more frozen confection products, said system comprising:
one or more production machines, wherein the one or more production machines comprises: chemical applying unit configured to apply one or more anti-moisture chemicals on a hollow wafer; processing unit configured to:
insert the hollow wafer inside a first half of an equally divided mould;
couple a second half of the equally divided two part mould with the first half to form a closed mould; one or more funnels configured to inject at least two portions of one or more frozen confection material into the closed mould, wherein one portion of the at least two portions of the one or more frozen confection material is injected in the hollow wafer; freeze the closed mould injected with the at least two portions of the one or more frozen confection material to form the one or more frozen confection products; packaging section is configured to:
extract the one or more frozen confection products from the closed mould, wherein the one or more frozen confection products comprise at least two portions of the one or more frozen confection material filled inside the hollow wafer;
package of the one or more frozen confection product after extracting the same from the closed mould.
11 . The system as claimed in claim 10 , wherein the one or more anti-moisture chemicals are applied by one or more spraying means.
12 . The system as claimed in claim 10 , wherein the funnels are connected to containers filled with the one or more frozen confection material.
13 . The system as claimed in claim 10 , wherein the at least two portions of the one or more frozen confection material comprises different flavours of the frozen confection material.
14 . The system as claimed in claim 10 , wherein the at least two portions of the one or more frozen confection material comprises same flavours of the frozen confection material.
15 . The system as claimed in claim 10 , wherein the one or more frozen confection products are extracted with the help of an extracting tool.
16 . A method of preparing a packaged frozen confection product, said method comprising steps of:
providing an equally divided two part mould; applying one or more anti-moisture chemicals on a hollow wafer; inserting the hollow wafer inside a first half of the equally divided two part mould; coupling a second half of the equally divided two part mould with the first half to form a closed mould; injecting at least two portions of one or more frozen confection material into the closed mould, wherein one portion of the at least two portions of the one or more frozen confection material is injected in the hollow wafer; freezing the closed mould injected with the at least two portions of the one or more frozen confection material to form the frozen confection product; extracting the frozen confection product from the closed mould, wherein the frozen confection product comprises at least two portions of the one or more frozen confection material filled inside the hollow wafer; and packaging the frozen confection product after extracting the same from the closed mould to form the packaged frozen confection product.
17 . The method of claim 16 , wherein the one or more packaging material is disposable.
18 . The method of claim 16 , wherein the at least two portions of the one or more frozen confection material comprises different flavours of the frozen confection material.
19 . The method of claim 16 , wherein the at least two portions of the one or more frozen confection material comprises same flavours of the frozen confection material.
20 . The method of claim 16 , wherein the at least two portions of the one or more frozen confection material are injected based on a pre-defined weight or a pre-defined volume.
21 . The method of preparing a packaged frozen confection product of claim 16 , wherein the one or more anti-moisture chemicals are applied by one or more spraying means.
22 . The method of preparing a packaged frozen confection product of claim 16 , wherein the closed mould is made up of an equally divided two part mould and the hollow wafer.
23 . The method of preparing a packaged frozen confection product of claim 16 , wherein the equally divided two part mould is made of metal.
24 . The method of preparing a packaged frozen confection product of claim 16 , wherein the one or more frozen confection material is in semi-frozen form.
25 . The method of preparing a packaged frozen confection product of claim 16 , wherein the one or more frozen confection material is an ice-cream.Join the waitlist — get patent alerts
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