Re-closable hygienic ecology beverage container end closure with recipient concave member with a cellophane et al wrapper hermetical process

Abstract

A process for the development and improvement of an ecological, hygienic and re-closeable beverage container end closure wherein the non-ingestible and non-inhalable hermetical wrapper and the tab are designed to remain on the beverage container end closure. The new process shall be uniquely coined as “hygienecological”. The process incorporates a cellophane, hermetical wrapper that adheres to the beverage container end closure. The beverage container is partially covered with the wrapper or “crown”. In the cross-sectional view, the crown covers the upper and the immediate anterior surface area of the beverage container. The opener tab member of the circular lid is covered by the configuration of the cellophane hermetical wrapper. Within the inner wall of the unopened beverage container, the convex ledge of the circular lid rests inside the corresponding and underlying concave recipient member. When the tab member is pulled upward the wrapper is broken and the convex ledge of the circular lid releases from the underlying concave recipient member. At the rear of the tabbed lid component, there is a flexible hinge which inherently connects the tabbed lid structured with the convex ledge to the underlying concave recipient member. In the countersink of the beverage container end closure there is a malleable cradle with a recess which is constructed to receive the upper surface of tab member. A gentle finger motion onto the underside of the tabbed lid, secures the tab member of the circular lid into the cradle recess and the circular lid directionally reclines at 180 degrees.

1 . An improved ecology beverage container end closure and process; 
       My present invention comprises: 
     
     
         2 . The improved beverage container end closure and process which shall herein be uniquely coined etymologically as “hygienecological©” and this shall designate that which is both intrinsically hygienic and ecological; 
     
     
         3 . The present invention of the hygienecological—(hygienic and ecological)—beverage container end closure and the process wherein comprises a container end closure that is formed of recyclable aluminum, aluminum alloys and/or superalloys (heat-resistive); 
     
     
         4 . The present invention process which consists of a dab of organic and non-toxic adhesive; 
     
     
         5 . The present invention process which consists of a non-inhalable and non-ingestible cellophane wrapper that adheres to the container with the application of heat; 
     
     
         6 . The beverage container end closure whereby each component part of the present invention on and of the beverage container end closure is placed and spaced in the direct or approximate ratio as they are to their placement as illustrated in the Drawings. 
       The improved ecology beverage container end closure wherein comprises: 
     
     
         7 . A countersink; 
     
     
         8 . An end panel; 
     
     
         9 . The circular lid score that is formed in the central panel of the beverage container end closure wherein is defined: 
     
     
         10 . The circular lid that is scored to a diameter of not less than 5.3 cm and the circular lid is constructed with a convex ledge; 
     
     
         11 . The circular lid that is constructed with the convex ledge and that is attached to the inner wall of the beverage container and the diameter of the walls of not less than 6.6 cm; 
     
     
         12 . The underlying concave recipient member that is joined to the inner wall of the beverage container; 
     
     
         13 . The flexible “rolling pin”-shaped hinge that is inherently affixed to the circular lid with the convex ledge and is connected to the underlying concave recipient member; further, the flexible “rolling pin”-shaped hinge that in functionality is constructed to facilitate the vertical swing-path of the circular lid and to assure that the motion of the tabbed circular lid is not obstructed as it is guided from the closed position and brought to full recline or from full recline to the closed position. 
     
     
         14 . The convex ledge of the circular lid that in functionality is constructed to be received into the underlying corresponding concave recipient member when it as it rests in the closed position; further, the convex ledge of the circular lid that gently displaces from the corresponding underlying concave recipient member when the solid rounded tab bar of the circular lid is both initially and partially lifted, allowing any errant carbonated (et al) gases to be released from the beverage container; 
     
     
         15 . The solid rounded tab bar that is inherent to and is affixed to the upper flat surface of the circular lid and that in functionality is to be guided back vertically to a recline of 180 degrees and then pressed into the malleable cradle with a concave recess that is etched in the countersink in order to secure it in the fully opened position; further, the upper surface of the solid rounded tab bar of the circular lid that in functionality is to be locked into the malleable cradle recess by the use of gentle finger pressure. This action reveals the underside of the circular lid that is secured in the fully opened position at 180 degrees, directionally; 
     
     
         16 . The circular malleable cradle with a concave recess that is etched into the countersink; further, the circular malleable cradle with the concave recess that is etched into the rear of the countersink, whereby in functionality, the dimension and position of the circular malleable cradle with the concave recess directly corresponds to the point and the destination of the upper surface of the solid rounded tab bar. Further, the tab bar of the circular lid is to be pressed into the recess of the etched malleable cradle and to recline at 180 degrees, directionally. 
     
     
         17 . A non-inhalable and non-ingestible, cellophane (cellulose-based) et al wrapper that is placed onto the upper portion of the beverage container prior to the application of heat; 
     
     
         18 . The non-inhalable and non-ingestible, cellophane wrapper that is to be placed onto the container end closure subsequent to the placement of a dab of an organic and non-toxic adhesive onto the surface of the container end closure, directly behind the malleable etched cradle; further, the protrusion of the solid rounded tab bar of the circular lid through the non-inhalable and non-ingestible cellophane wrapper which is to facilitate the easy lifting and removal of the cellophane wrapper from the container end closure onto the rear of the beverage container where it is to be guided to rest against the rear outer wall of the beverage container; 
     
     
         19 . The non-inhalable and non-ingestible cellophane wrapper that is modifiable from a single beverage container into a wrapper that covers multiples of beverage containers in an alternate configuration. 
     
     
         20 . An organic and non-toxic adhesive that secures the non-inhalable and non-ingestible cellophane wrapper to the container, prior to the application of heat. Further, the dab of the organic and non-toxic adhesive that is to be placed onto the upper surface of the beverage container end closure on the countersink directly behind the etched cradle with the concave recess;
 The Steps of the Process are Sequentially Reiterated as follows:
 1) The dab of the organic and non-toxic adhesive is to be placed onto the upper surface of the beverage container end closure on the countersink area directly behind the etched cradle with the concave recess; 
 2) The non-inhalable and non-ingestible cellophane wrapper is placed onto the beverage container end closure; 
 3) Subsequent to the securing of the non-inhalable and non-ingestible cellophane wrapper to the beverage container at the point of the dab of organic and non-toxic adhesive, the container end closure is then hermetically sealed by the direct application of heat; 
 4) After the unsealing and opening of the beverage container, the wrapper is then lifted, guided to the rear of the container and held in place against the rear outer wall of the beverage container, by the dab of adhesive.