Nutritional supplement

Abstract

A nutritional supplement for inhibiting sensorineural hearing loss includes from about 0.25 to about 6.0 wt. % thiamin, from about 0.1 to about 10 wt. % pyridoxiyl-5-phosphate, from about 0.01 to about 10 wt. % folic acid, from about 0.025 to about 4.0 wt. % hydroxycobalamin, from about 1 to about 7 wt. % magnesium, from about 0.25 to about 6.0 wt. % zinc, from about 0.001 to about 0.02 wt. % selenium, from about 0.1 to about 10 wt. % manganese, from about 5 to about 50 wt. % ginger root P.E. 4:1, from about 5 to about 40 wt. % citrus bioflavonoids, from about 2.5 to about 40 wt. % 1-cystine, from about 5 to about 40 wt. % n-acetlyl-l-carnitine, from about 1 to about 40 wt. % alpha lipoic acid, from about 1 to about 40 wt. % coenzyme Q10, from about 1 to about 40 wt. % green tea extract, and from about 1 to about 60 wt. % resveratrol.

1 . A nutritional supplement comprising:
 a combination of resveratrol, EGCG, acetlyl-l-carnitine, alpha lipoic acid coenzyme Q10, hesperidin in the form of citrus bioflavonoids, and pyridoxiyl-5-phosphate in nutritionally effective amounts and wherein the supplement inhibits sensorineural hearing loss.   
   
   
       2 . The supplement of  claim 1  further comprising:
 from about 1-60 wt. % resveratrol, 1-40 wt. % green tea extract, from about 5-40 wt. % acetlyl-l-carnitine, from about 1%-40 wt. % alpha lipoic acid, from about 1-40 wt. % coenzyme Q10, from about 5-40 wt. % citrus bioflavonoids and from about 0.1-10 wt. % pyridoxiyl-5-phosphate.   
   
   
       3 . The nutritional supplement of  claim 1  wherein the hesperidin is provided in the form of citrus bioflavonoids comprising about 20 wt. % hesperidin. 
   
   
       4 . The nutritional supplement of  claim 1  wherein the EGCG is provided in the form of green tea extract comprising 90 wt. % catechins and wherein the catechins comprise about 50 wt. % EGCG. 
   
   
       5 . The nutritional supplement of  claim 1  further comprising from about 5-50 wt. % ginger root P.E 4:1. 
   
   
       6 . The nutritional supplement of  claim 1  further comprising from about 0.1-10 wt. % folic acid. 
   
   
       7 . The nutritional supplement of  claim 1  further comprising from about 2.5 to about 40 wt. % l-cysteine. 
   
   
       8 . The nutritional supplement of  claim 1  further comprising from about 1 to about 7 wt. % magnesium oxide and from about 0.25 to about 6.0 wt. % zinc citrate. 
   
   
       9 . The nutritional supplement of  claim 1  further comprising from about 0.001 to about 0.02 wt. % selenium amino acid chelate and from about 0.01 to about 10 wt. % manganese amino acid chelate. 
   
   
       10 . A nutritional supplement comprising;
 a combination of thiamin, pyridoxiyl-5-phosphate, folic acid, hydroxycobalamin, ginger root P.E 4:1, hesperidin, l-cysteine, n-acetlyl-l-carnitine, alpha lipoic acid, coenzyme Q10, EGCG, and resveratrol in nutritionally effective amounts and wherein the supplement inhibits sensorineural hearing loss.   
   
   
       11 . The nutritional supplement of  claim 10  wherein the hesperidin is provided in the form of citrus bioflavonoids. 
   
   
       12 . The nutritional supplement of  claim 11  wherein the citrus bioflavonoids comprise about 20 wt. % hesperidin. 
   
   
       13 . The nutritional supplement of  claim 10  wherein the EGCG is provided in the form of green tea extract. 
   
   
       14 . The nutritional supplement of  claim 13  wherein the green tea extract comprises about 90 wt. % catechins and wherein the catechins comprise about 50 wt. % EGCG. 
   
   
       15 . The nutritional supplement of  claim 10  further comprising: from about 0.25 to about 6.0 wt. % thiamin, from about 0.1 to about 10 wt. % pyridoxiyl-5-phosphate, from about 0.01 to about 10 wt. % folic acid, from about 0.025 to about 4.0 wt. % hydroxycobalamin, from about 5 to about 40 wt. % citrus bioflavonoids, from about 2.5 to about 40 wt. % 1-cystine, from about 5 to about 40 wt. % n-acetlyl-l-carnitine, from about 1 to about 40 wt. % alpha lipoic acid, from about 1 to about 40 wt. % coenzyme Q10, from about 1 to about 40 wt. % green tea extract, and from about 1 to about 60 wt. % resveratrol. 
   
   
       16 . The nutritional supplement of  claim 10  further comprising magnesium, zinc, selenium and manganese. 
   
   
       17 . The nutritional supplement of  claim 14  further comprising from about 1 to about 7 wt. % magnesium, from about 0.25 to about 6.0 wt. % zinc, from about 0.001 to about 0.02 wt. % selenium and from about 0.1 to about 10 wt. % manganese. 
   
   
       18 . The nutritional supplement of  claim 10  further comprising from about 5 to about 50 wt. % ginger root P.E. 4:1. 
   
   
       19 . A nutritional supplement consisting essentially of:
 from about 0.25 to about 6.0 wt. % thiamin, from about 0.1 to about 10 wt. % pyridoxiyl-5-phosphate, from about 0.01 to about 10 wt. % folic acid, from about 0.025 to about 4.0 wt. % hydroxycobalamin, from about 1 to about 7 wt. % magnesium, from about 0.25 to about 6.0 wt. % zinc, from about 0.001 to about 0.02 wt. % selenium, from about 0.1 to about 10 wt. % manganese, from about 5 to about 50 wt. % ginger root P.E. 4:1, from about 5 to about 40 wt. % citrus bioflavonoids, from about 2.5 to about 40 wt. % 1-cystine, from about 5 to about 40 wt. % n-acetlyl-l-carnitine, from about 1 to about 40 wt. % alpha lipoic acid, from about 1 to about 40 wt. % coenzyme Q10, from about 1 to about 40 wt. % green tea extract, and from about 1 to about 60 wt. % resveratrol and wherein the supplement inhibits sensorineural hearing loss.   
   
   
       20 . The nutritional supplement of  claim 19  wherein the citrus bioflavonoids comprise about 20 wt. % hesperidin and wherein the green tea extract comprises 90 wt. % catechins and wherein the catechins comprise about 50 wt. % EGCG.