US2007141213A1PendingUtilityA1
Process for making nutritional snack food
Individually held — no corporate assignee on recordPriority: Dec 21, 2005Filed: Dec 21, 2005Published: Jun 21, 2007
Est. expiryDec 21, 2025(expired)· nominal 20-yr term from priority
Inventors:Roger Wang
A23G 3/48A23L 19/05A23G 3/54
57
PatentIndex Score
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Claims
Abstract
A process for making nutritional snack food based on fruits and/or vegetables and chocolate. By presenting to consumers easy combination of the requisite fibres, minerals, vitamins and anti-oxidant, consumers will benefit from the claimed process of producing snack food.
Claims
exact text as granted — not AI-modified1 . A process for making nutrition-rich snack food, comprising:
a. Freeze-dry fruits or vegetables that have been cleaned and prepared, b. Apply a coat of chocolate on the outer surface; and, c. Allow the chocolate to coagulate and collect the coated fruits or vegetables for packaging.
2 . The process of claim 1 , wherein the fruits or vegetables are pre-cut into different shapes before freeze-dry.
3 . The process of claim 1 , wherein the chocolate used for coating is dark chocolate.Join the waitlist — get patent alerts
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