(1 -> 3, 1 -> 4)-beta-glucanase of enhanced stability
Abstract
A modified cereal (1→3,1→4)-β-glucanase is produced by the method of single point substitution in a native cereal (1→3,1→4)-β-glucanase enzyme, whereby the substitution: a) maintains enzyme specificity by conserving the active site groove of the native cereal (1→3,1→4)-β-glucanase enzyme; and b) effects increased thermostability over the native cereal (1→3,1→4)-β-glucanase enzyme by: i) replacing glycine by proline or alanine in helices of the cereal (1→3,1→4)-β-glucanase enzyme, in order to stiffen the enzyme amino acid chain and reduce entropy of the unfolded enzyme; ii) attaching negatively charged residues to N-termini of helices in the native cereal (1→3,1→4)-β-glucanase enzyme; iii) introducing ion pairs into the native cereal (1→3,1→4)-β-glucanase enzyme, to increase binding energy in the folded enzyme; iv) replacing lysine by arginine in the cereal (1→3,1→4)-β-glucanase enzyme, and thereby preventing lysine glycation and increasing hydrogen bonding with other parts of the enzyme; v) replacing, by glycine, an amino acid in the native cereal (1→3,1→4)-β-glucanase enzyme in which the main chain torsion angle about the N and C α atoms is greater than 0°; or vi) creating cysteine pairs in the native cereal (1→3,1→4)-β-glucanase enzyme which can form disulphide bonds across the C and N terminals.
Claims
exact text as granted — not AI-modified1 . A plant (1→3,1→4)-β-glucanase enzyme of enhanced thermostability and/or pH stability, said enzyme being modified by transfer of a non-homologous protein sequence of different substrate specificity.
2 . A plant (1→3,1→4)-β-glucanase in which the amino acid sequence of said enzyme:
(a) is modified to comprise structural elements of plant (1→3)-β-glucanase, said structural elements conferring improved heat stability;
(b) is modified at sites other than the active site to stabilise helices, to increase binding energy of the folded protein, to increase hydrogen bonding, and/or to prevent glycation; or
(c) is modified by creating cysteine pairs which can form disulphide bonds across the C and N terminals.
3 . A (1→3,1→4)-β-glucanase according to claim 2 , in which two or more of the modifications (a) to (c) are present.
4 . A (1→3,1→4)-β-glucanase according to claim 1 comprising the structural framework of the enzyme (1→3)-β-glucanase and elements of the catalytic site of (1→3,1→4)-β-glucanase.
5 . An enzyme according to claim 4 additionally comprising modification (b) and/or modification (c) of claim 2 .
6 . A (1→3,1→4)-β-glucanase according to claim 1 , in which the amino acid sequence of (1→3,1→4)-β-glucanase isoenzyme EII is modified to comprise one or more substitutions selected from the group consisting of:
Ala 14 Ser
Ala 15 Arg
Thr 17 Asp
Lys 23 Arg
Lys 28 Arg
Asn 36 Asp
Gly 44 Arg
Gly 45 Asn
Gly 53 Asp
Gly 53 Glu
Lys 74 Arg
Gln 78 Arg
Ala 79 Pro
Lys 82 Arg
Ala 95 Asp
Gly 97 Pro
Phe 85 Tyr
Lys 107 Arg
Gly 111 Ala
Gly 119 Pro
Lys 122 Arg
Ser 128 Arg
Gly 133 Ala
Gly 145 Asn
Gly 152 Thr
Pro 153 Asp
Gln 156 Arg
Asn 162 Gly
Gly 185 Asn
Ala 191 Pro
Gly 193 Ala
Gly 199 Pro
Ala 200 Gly
Gly 202 Thr
Gly 219 Glu
Lys 220 Arg
His 221 Ala
Gly 223 Ala
Ser 224 Pro
Lys 227 Arg
Gly 238 Ala
Gly 239 Gln
Ala 242 Gly
Gly 260 Glu
Pro 267 Arg
Gly 268 Glu
Gly 286 Ala
Gly 286 Asp
Gln 289 Arg
Met 298 Lys
His 300 Pro
subject to the proviso that the following ion pairs must both be substituted:
Ala 15 Arg and Asn 36 Asp Thr 17 Asp and Met 298 Lys Ala 95 Asp and Ser 128 Arg Pro 153 Asp and Gln 156 Arg Lys 227 Arg and Gly 268 Arg Gly 152 Thr and His 221 Ala.
7 . A (1→3,1→4)-β-glucanase according to claim 4 in which amino acids in the loops forming the sides and bottom of the active site cleft of (1→3)-β-glucanase GII are replaced by corresponding amino acids from (1→3,1→4)-β-glucanase EII, as follows:
residue
8 Ile → Ser,
residue
34 Phe → Ala,
residue
208 Ala → Thr,
residue
209 Met → Thr,
residue
189-191 Gln-Pro-Gly → Asn-Ala-Ser
residue
128-137 Ile-Arg-Phe-Asp-Glu-Val-Ala-Asn-Ser-Phe → Val-Ser-
Gln-Ala-Ile-Leu-Gly-Val-Phe-Ser (SEQ. ID NO: 1),
residue 171-179 Phe-Ala-Tyr-Arg-Asp-Asn-Pro-Gly-Ser→Leu-Ala-Trp-Ala-Tyr-Asn-Pro-Ser-Ala (SEQ. ID NO: 2) and
residue 283-291 Thr-Gly-Asp-Ala-Thr-Glu-Arg-Ser-Phe→Asp-Ser-Gly-Val-Glu-Gln-Asn-Trp (SEQ. ID NO: 3)
8 . A (1→3,1→4)-β-glucanase according to claim 6 comprising one or more of the following substitutions:
Gly 53 Asp
Gly 53 Glu
Thr 17 Asp; Met 298 Lys
Ala 95 Asp; Ser 128 Arg
Lys 122 Arg
Lys 23 Arg
Lys 74 Arg
Gly 44 Arg
Gly 223 Ala
Ala 89 Pro
Phe 85 Tyr
9 . A (1→3,1→4)-β-glucanase according to any one of claims 6 to 8 , additionally comprising the mutation 189-191 Gln-Pro-Gly-→Asn-Ala-Ser.
10 . A (1→3,1→4)-β-glucanase according to claim 6 comprising the substitution Lys 122→Arg and/or the substitution Phe 85→Tyr.
11 . A DNA molecule whose sequence encodes a (1→3,1→4)-β-glucanase according to any one of claims 1 to 10 .
12 . A plasmid comprising a DNA sequence according to claim 11 .
13 . An expression vector comprising a DNA sequence according to claim 11 .
14 . A transgenic plant comprising a DNA sequence according to claim 11 .
15 . A transgenic plant according to claim 14 , selected from the group consisting of barley, wheat, rice, and maize.
16 . A transgenic plant according to claim 15 , which is barley.
17 . A process selected from the group consisting of malting, brewing and stockfeed processing, comprising the step of:
(a) using barley expressing the (1→3,1→4)-β-glucanase of any one of claims 1 to 10 as a starting material; or (b) adding the (1→3,1→4)-β-glucanase of any one of claims 1 to 10 to a grain to be processed.
18 . A composition for use in malting, brewing, or stockfeed processing, comprising the (1→3,1→4)-β-glucanase of any one of claims 1 to 10 , together with a carrier acceptable for use in processing of beverages or of stockfeeds.
19 . A beverage produced using a composition according to claim 18 .
20 . A stockfeed produced using a composition according to claim 18 .
21 . Grain produced by a transgenic plant according to claim 15 .
22 . Barley grain produced by a transgenic barley according to claim 16.Join the waitlist — get patent alerts
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