Inventor · disambiguated record
John S. Tandy
Also filed as: TANDY JOHN S · TANDY JOHN STEWART
13 granted patents·236 citations·filing 1983–1997
93Inventor score
Files withNESTEC SA13
Top patents by PatentIndex Score
13 records- 0187US4604290AMeat flavoring agents and process for preparing sameNESTEC SA·Filed 1983·Granted Aug 5, 1986·61 cites·10 claims
- 0286US5494689AEdible compositions providing salt taste-enhancing compositionsNESTEC SA·Filed 1994·Granted Feb 27, 1996·37 cites·20 claims
- 0385US5039543APreparation of flavorsNESTEC SA·Filed 1990·Granted Aug 13, 1991·52 cites·14 claims
- 0460US4592917AChicken flavorants and processes for preparing themNESTEC SA·Filed 1985·Granted Jun 3, 1986·17 cites·10 claims
- 0551US5811149AFlavorants obtained from fatty acidsNESTEC SA·Filed 1997·Granted Sep 22, 1998·8 cites·13 claims
- 0651US5079017AFlavor productionNESTEC SA·Filed 1988·Granted Jan 7, 1992·12 cites·15 claims
- 0750US5158795AFlavorants derived from fats and oilsNESTEC SA·Filed 1991·Granted Oct 27, 1992·13 cites·15 claims
- 0845US5104672AProduction of flavorNESTEC SA·Filed 1991·Granted Apr 14, 1992·9 cites·16 claims
- 0942US5370882ATaste-enhancement of sodium chloride-reduced compositionsNESTEC SA·Filed 1993·Granted Dec 6, 1994·7 cites·28 claims
- 1040US5008381ASelective cleavage of naringinNESTEC SA·Filed 1990·Granted Apr 16, 1991·3 cites·20 claims
- 1138US5773055AProcess for preparing a bean flavorNESTEC SA·Filed 1996·Granted Jun 30, 1998·6 cites·12 claims
- 1238US5114734AMushroom flavorantNESTEC SA·Filed 1988·Granted May 19, 1992·7 cites·13 claims
- 1331US5102987APreparation of hydrolyzed protein having reduced α-chlorohydrin contentNESTEC SA·Filed 1988·Granted Apr 7, 1992·4 cites·19 claims
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Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →