Inventor · disambiguated record
Jose Lis
Also filed as: LIS JOSE · LIS JOSé
14 granted patents·11 pending applications·178 citations·filing 1996–2024
91Inventor score
Top patents by PatentIndex Score
25 records- 0194US6743447B2Pulverulent mannitol and process for preparing itROQUETTE FRERES·Filed 2001·Granted Jun 1, 2004·83 cites·7 claims
- 0284US2024415131A1Microalgal flour granules and process for preparation thereofCORBION BIOTECH INC·Filed 2024·Application pending·0 cites
- 0381US5756484APulverulent hydroxypropyl-β-cyclodextrin composition and process for its preparationROQUETTE FRERES·Filed 1996·Granted May 26, 1998·47 cites·13 claims
- 0479US6365789B2Pulverulent sorbitol and its process of preparationROQUETTE FRERES·Filed 2001·Granted Apr 2, 2002·9 cites·6 claims
- 0577US8728560B2Textured pea proteinsBOURSIER BERNARD·Filed 2006·Granted May 20, 2014·3 cites·19 claims
- 0674US8232388B2Granulated maltitol for direct compression and method of preparation thereofBOIT BAPTISTE·Filed 2008·Granted Jul 31, 2012·0 cites·11 claims
- 0774US6527868B2Dextrose in powder form and a process for the preparation thereofROQUETTE FRERES·Filed 2002·Granted Mar 4, 2003·7 cites·4 claims
- 0873US2019289860A1Microalgal flour granules and process for preparation thereofCORBION BIOTECH INC·Filed 2019·Application pending·0 cites
- 0971US2015272136A1Microalgal flour granules and process for preparation thereofROQUETTE FRERES·Filed 2013·Application pending·0 cites
- 1069US6881432B2Dextrose hydrate in powder form and a process for the preparation thereofROQUETTE FRERES·Filed 2000·Granted Apr 19, 2005·8 cites·19 claims
- 1166US2016213023A1Use of an anti-caking agent for improving the hardness of chewing-gum containing maltitol in a powdery formROQUETTE FRERES·Filed 2014·Application pending·0 cites
- 1266US2016213024A1Method for producing chewing-gum with improved hardness, containing xylitol, using an anti-caking agent, and chewing-gum thus obtainedROQUETTE FRERES·Filed 2014·Application pending·0 cites
- 1365US8101806B2Granulated sorbitol and process for its preparationDUFLOT PIERRICK·Filed 2007·Granted Jan 24, 2012·1 cites·9 claims
- 1464US6387402B1Pulverulent sorbitol and its process of preparationROQUETTE FRERES·Filed 2001·Granted May 14, 2002·4 cites·2 claims
- 1563US2015313255A1Method for manufacturing a chewing gum with improved hardness by implementing an anti-caking agent and chewing gum thereby obtainedROQUETTE FRERES·Filed 2013·Application pending·0 cites
- 1662US2012164267A1Method for obtaining chewing gum, in which talc is replaced with agglomerates of crystalsBOIT BAPTISTE·Filed 2010·Application pending·0 cites
- 1762US2012164266A1Process for the total or partial replacement of talc in chewing gumBOIT BAPTISTE·Filed 2010·Application pending·0 cites
- 1853US2016295897A1Novel non-allergenic snacks containing vegetable proteinsROQUETTE FRERES·Filed 2014·Application pending·0 cites
- 1952US8518185B2Granulated maltitol for direct compression and method of preparation thereofBOIT BAPTISTE·Filed 2012·Granted Aug 27, 2013·0 cites·19 claims
- 2049US9220684B2High-fluidity and non-caking pulverulent crystalline maltitol compositionLEFEVRE PHILIPPE·Filed 2009·Granted Dec 29, 2015·0 cites·16 claims
- 2149US6274778B1Pulverulent sorbitol and its process of preparationROQUETTE FRERES·Filed 1999·Granted Aug 14, 2001·10 cites·12 claims
- 2243US2003065167A1Process for preparing a directly compressible beta-cyclodextrin, and directly compressible beta-cyclodextrin thus obtainedFiled 2002·Application pending·0 cites
- 2341US8940393B2Mannitol crystal powder having a low fine-particle content, and method for producing sameBOIT BAPTISTE·Filed 2010·Granted Jan 27, 2015·0 cites·20 claims
- 2438US6451122B1Dextrose in powder form and a process for the preparation thereofROQUETTE FRERES·Filed 1999·Granted Sep 17, 2002·6 cites·7 claims
- 2538US2014106051A1Microalgal flour granules and process for preparation thereofSOLAZYME ROQUETTE NUTRITIONALS LLC·Filed 2013·Application pending·0 cites
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Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →