Inventor · disambiguated record
Doil Choi
Also filed as: CHOI DOIL
5 granted patents·3 pending applications·174 citations·filing 1997–2015
84Inventor score
Files withKOREA INST SCI & TECH5BASF PLANT SCIENCE CO GMBH1CHOI YANG DO1KOREA RES INST OF BIOSCIENCE1
Top patents by PatentIndex Score
8 records- 0186US5763414AHesperidin and hesperetin as 3-hydroxy-3-methylglutaryl CoA (HMG-CoA) reductase inhibitorKOREA INST SCI & TECH·Filed 1997·Granted Jun 9, 1998·53 cites·6 claims
- 0283US5792461ACitrus peel extract as 3-hydroxy-3-methylglutaryl CoA(HMG-CoA) reductase inhibitorKOREA INST SCI & TECH·Filed 1997·Granted Aug 11, 1998·46 cites·6 claims
- 0380US5877208ANaringin and naringenin as 3-hydroxy-3-methylglutaryl CoA(HMG-CoA) reductase inhibitorKOREA INST SCI & TECH·Filed 1997·Granted Mar 2, 1999·36 cites·6 claims
- 0477US6165984ANaringin and naringenin as inhibitors of acyl CoA-cholesterol-o-acyltransferaseKOREA INST SCI & TECH·Filed 1998·Granted Dec 26, 2000·39 cites·10 claims
- 0547US2016002657A1Plants having enhanced yield-related traits and a method for making the sameBASF PLANT SCIENCE CO GMBH·Filed 2015·Application pending·0 cites
- 0646US9371537B2Plants having enhanced yield-related traits resulted from modulated expression of a SGT1 polypeptide and a method for making the sameCHOI YANG DO·Filed 2010·Granted Jun 21, 2016·0 cites·20 claims
- 0745US2001002264A1Citrus peel extract as inhibitor of fatty streak formation on the arterial wallKOREA RES INST OF BIOSCIENCE·Filed 2000·Application pending·0 cites
- 0838US2001014357A1Citrus peel extract as inhibitor of ACYL coa-cholesterol-o-acyltransferase, inhibitor of macrophage-lipid complex accumulation on the arterial wall and preventive or treating agent for hepatic diseasesKOREA INST SCI & TECH·Filed 2001·Application pending·0 cites
Join the waitlist — get patent alerts
Get an alert when Doil Choi files or is granted a new patent.
We store only your email — no account needed. See our privacy policy.
Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →