Inventor · disambiguated record
Markus Kreuss
Also filed as: KREUSS MARKUS
4 granted patents·6 pending applications·2 citations·filing 2014–2022
59Inventor score
Top patents by PatentIndex Score
10 records- 0179US11266164B2Method of producing a food or beverage product with free divalent cations protein aggregationNESTEC SA·Filed 2017·Granted Mar 8, 2022·1 cites·14 claims
- 0273US12245615B2Method of producing a food or beverage product with free divalent cations protein aggregationNESTLE SA·Filed 2022·Granted Mar 11, 2025·0 cites·12 claims
- 0369US11089791B2Method of producing a dairy concentrate with free divalent cations protein aggregationNESTEC SA·Filed 2017·Granted Aug 17, 2021·1 cites·15 claims
- 0451US10548337B2Process for the preparation of whey protein aggregate particles and use thereofNESTEC SA·Filed 2014·Granted Feb 4, 2020·0 cites·20 claims
- 0549US2021186061A1Beverage powder comprising porous particles and partially aggregated proteinNESTLE SA·Filed 2018·Application pending·0 cites
- 0649US2019200632A1Evaporated milk with improved mouth feel, process of making it, products containing said milk and use for food or beverage productionNESTEC SA·Filed 2017·Application pending·0 cites
- 0748US2020085074A1Beverages, beverage capsules and processes of preparation of beveragesNESTEC SA·Filed 2017·Application pending·0 cites
- 0837US2017367363A1Milk concentrates with improved mouth feelNESTEC SA·Filed 2015·Application pending·0 cites
- 0936US2019208797A1Cream with improved mouth feel, process of making it, products containing said cream and use for food or beverage productionNESTEC SA·Filed 2017·Application pending·0 cites
- 1035US2017367362A1Milk powder with improved mouth feelNESTEC SA·Filed 2015·Application pending·0 cites
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Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →