Assignee
LI YONGFU
US·6 granted patents·8 citations·filing 2016–2023
Top patents by PatentIndex Score
6 records- 0187US10874125B2Method for improving the cooking quality of brown rice by lactic acid bacteria fermentationLI YONGFU·Filed 2018·Granted Dec 29, 2020·1 cites·6 claims
- 0274USD1001030SSunshadeLI YONGFU·Filed 2023·Granted Oct 10, 2023·4 cites·1 claims
- 0368US12428385B2Composition of a lipophilic agent for solution phase synthesis of biomoleculesLI YONGFU·Filed 2022·Granted Sep 30, 2025·0 cites·3 claims
- 0464USD1001702SSunshadeLI YONGFU·Filed 2023·Granted Oct 17, 2023·2 cites·1 claims
- 0557USD1001698SSunshadeLI YONGFU·Filed 2023·Granted Oct 17, 2023·1 cites·1 claims
- 0647US9850383B2Uncharged pyrenyloxy sulfonamide dyes for conjugation with biomoleculesLI YONGFU·Filed 2016·Granted Dec 26, 2017·0 cites·11 claims
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