Inventor · disambiguated record
Mark L. Dewis
Also filed as: DEWIS MARK L · DEWIS MARK LAWRENCE
31 granted patents·7 pending applications·181 citations·filing 2001–2013
96Inventor score
Files withINT FLAVORS & FRAGRANCES INC23DEWIS MARK L4BUSH BOAKE ALLEN INC3CHEN ZHEN2BEYAZOVA MARTHA LUBENOVA1
Top patents by PatentIndex Score
38 records- 0195US7534460B2Compositions of oxo-terpene derivatives and process for preparing the sameINT FLAVORS & FRAGRANCES INC·Filed 2006·Granted May 19, 2009·14 cites·3 claims
- 0292US6884906B2Menthyl half acid ester derivatives, processes for preparing same, and uses thereof for their cooling/refreshing effect in consumable materialsINT FLAVORS & FRAGRANCES INC·Filed 2003·Granted Apr 26, 2005·61 cites·38 claims
- 0391US7794768B2Saturated and unsaturated N-alkamides exhibiting taste and flavor enhancement effect in flavor compositionsINT FLAVORS & FRAGRANCES INC·Filed 2008·Granted Sep 14, 2010·6 cites·18 claims
- 0488US7097872B2Fruit, berry, cranberry and hedonically-stable citrus flavored compositions and process for preparing sameINT FLAVORS & FRAGRANCES INC·Filed 2002·Granted Aug 29, 2006·17 cites·3 claims
- 0586US8524785B2Methods for using rebaudioside C as a flavor enhancerDEWIS MARK L·Filed 2011·Granted Sep 3, 2013·7 cites·5 claims
- 0685US7923577B2Menthylcarboxamides and their use as cooling agentsINT FLAVORS & FRAGRANCES INC·Filed 2009·Granted Apr 12, 2011·13 cites·17 claims
- 0785US6899911B2Ethyl 4-(thioacetoxy)butyrate as a flavoring agent and methods for preparing and using sameINT FLAVORS & FRAGRANCES INC·Filed 2001·Granted May 31, 2005·15 cites·14 claims
- 0884US7361376B2Alkyldienamides exhibiting taste and sensory effect in flavor compositionsINT FLAVORS & FRAGRANCES INC·Filed 2003·Granted Apr 22, 2008·15 cites·6 claims
- 0983US8691879B2Methods for using rebaudioside C as a flavor enhancerINT FLAVORS & FRAGRANCES INC·Filed 2013·Granted Apr 8, 2014·1 cites·8 claims
- 1079US8487130B2Menthylcarboxamides and their use as cooling agentsKAZIMIERSKI ARKADIUSZ·Filed 2011·Granted Jul 16, 2013·2 cites·17 claims
- 1178US7927643B2Compositions of oxo-terpene derivatives and process for preparing the sameINT FLAVORS & FRAGRANCES INC·Filed 2009·Granted Apr 19, 2011·0 cites·1 claims
- 1278US7923049B2Compositions of oxo-terpene derivatives and process for preparing the sameINT FLAVORS & FRAGRANCES INC·Filed 2009·Granted Apr 12, 2011·0 cites·4 claims
- 1376US6878366B2Ethyl 3-mercaptobutyrate as a perfuming agent and methods for preparing and using sameBUSH BOAKE ALLEN INC·Filed 2003·Granted Apr 12, 2005·8 cites·5 claims
- 1472US8173822B21,3-oxathiane compounds and their use in flavor and fragrance compositionsCHEN ZHEN·Filed 2008·Granted May 8, 2012·0 cites·4 claims
- 1571US7541055B2Saturated and unsaturated N-alkamides exhibiting taste and flavor enhancement effect in flavor compositionsINT FLAVORS & FRAGRANCES INC·Filed 2005·Granted Jun 2, 2009·2 cites·13 claims
- 1671US7153995B2Ethyl 3-mercaptobutyrate as a flavoring or fragrance agent and methods for preparing and using sameBUSH BOAKE ALLEN INC·Filed 2006·Granted Dec 26, 2006·1 cites·2 claims
- 1771US7141686B2E2, E4, Z8-undecatrienoic acid and ester and carboxamide derivatives thereof, organoleptic uses thereof and processes for preparing sameINT FLAVORS & FRAGRANCES INC·Filed 2003·Granted Nov 28, 2006·2 cites·4 claims
- 1868US8007849B2Unsaturated cyclic and acyclic carbamates exhibiting taste and flavor enhancement effect in flavor compositionsINT FLAVORS & FRAGRANCES INC·Filed 2005·Granted Aug 30, 2011·1 cites·16 claims
- 1968US8007841B2Conjugated dienamides, methods of production thereof, compositions containing same and uses thereofINT FLAVORS & FRAGRANCES INC·Filed 2007·Granted Aug 30, 2011·0 cites·5 claims
- 2068US7294492B2Process for the manufacture of spiroketalsINT FLAVORS & FRAGRANCES INC·Filed 2005·Granted Nov 13, 2007·3 cites·8 claims
- 2167US7662576B2Method for identifying ester coolersINT FLAVORS & FRAGRANCES INC·Filed 2007·Granted Feb 16, 2010·4 cites·2 claims
- 2267US7098350B2E2,E4,Z8-undecatrienoic acid and ester and carboxamide derivatives thereof, organoleptic uses thereof and processes for preparing sameINT FLAVORS & FRAGRANCES INC·Filed 2004·Granted Aug 29, 2006·1 cites·11 claims
- 2366US8075937B2Alkyldienamides exhibiting taste and sensory effect in flavor compositionsDEWIS MARK L·Filed 2009·Granted Dec 13, 2011·0 cites·6 claims
- 2466US2014370149A1Methods for using rebaudioside c as a flavor enhancerINT FLAVORS & FRAGRANCES INC·Filed 2012·Application pending·0 cites
- 2565US7329767B2Conjugated dienamides, methods of production thereof, compositions containing same and uses thereofINT FLAVORS & FRAGRANCES INC·Filed 2004·Granted Feb 12, 2008·3 cites·1 claims
- 2662US7427421B2Saturated and unsaturated N-alkamides exhibiting taste and flavor enhancement effect in flavor compositionsINT FLAVORS & FRAGRANCES INC·Filed 2004·Granted Sep 23, 2008·2 cites·25 claims
- 2762US7074453B2Ethyl 3-mercaptobutyrate as a flavoring or fragrance agent and methods for preparing and using sameBUSH BOAKE ALLEN INC·Filed 2002·Granted Jul 11, 2006·2 cites·6 claims
- 2861US2009047379A1Benzamide Compounds Useful as High Potency Sweet Taste EnhancersDEWIS MARK L·Filed 2007·Application pending·0 cites
- 2961US2010034944A1Use of Avocado Derivatives in Flavor ApplicationsBEYAZOVA MARTHA LUBENOVA·Filed 2008·Application pending·0 cites
- 3060US8598110B21,3-oxathiane compounds and their use in flavor and fragrance compositionsCHEN ZHEN·Filed 2012·Granted Dec 3, 2013·0 cites·12 claims
- 3159US2005042257A1Ethyl 3-mercaptobutyrate as a flavoring or fragrance agent and methods for preparing and using sameFiled 2004·Application pending·0 cites
- 3256US8007840B2Conjugated dienamides, methods of production thereof, compositions containing same and uses thereofINT FLAVORS & FRAGRANCES INC·Filed 2007·Granted Aug 30, 2011·0 cites·12 claims
- 3356US8007839B2Conjugated dienamides, methods of production thereof, compositions containing same and uses thereofINT FLAVORS & FRAGRANCES INC·Filed 2003·Granted Aug 30, 2011·0 cites·4 claims
- 3455US9675699B2Cooling enhancing compositionsINT FLAVORS & FRAGRANCES INC·Filed 2012·Granted Jun 13, 2017·0 cites·1 claims
- 3554US2008008809A1Use of 1,2 Dihydroperillaldehyde in Flavor ApplicationsDEWIS MARK L·Filed 2006·Application pending·0 cites
- 3654US2007160730A1Use of Decalepis hamiltonii in flavor compositionsJOHN THUMPALASSERIL V·Filed 2006·Application pending·0 cites
- 3752US2002150662A1Ethyl 3-mercaptobutyrate as a flavoring or fragrance agent and methods for preparing and using sameFiled 2001·Application pending·0 cites
- 3850US7632531B2Alkyldienamides exhibiting taste and sensory effect in flavor compositionsINTERNAT FLAVORS & FRAGNANCES·Filed 2004·Granted Dec 15, 2009·1 cites·7 claims
Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →