Inventor · disambiguated record
Katsuyuki Hayakawa
Also filed as: HAYAKAWA KATSUYUKI
11 granted patents·1 pending application·74 citations·filing 1995–2012
88Inventor score
Top patents by PatentIndex Score
12 records- 0189US8030463B2Method for detecting and quantifying endogenous wheat DNA sequenceNISSHIN SEIFUN GROUP INC·Filed 2005·Granted Oct 4, 2011·9 cites·5 claims
- 0272US7344866B2Method of testing foodNISSHIN SEIFUN GROUP INC·Filed 2002·Granted Mar 18, 2008·3 cites·9 claims
- 0367US7629118B2Method of testing wheatNISSHIN SEIFUN GROUP INC·Filed 2002·Granted Dec 8, 2009·1 cites·6 claims
- 0466US2013115614A1Method for detecting and quantifying endogenous wheat dna sequenceHINO AKIHIRO·Filed 2012·Application pending·0 cites
- 0565US8344117B2Method for detecting and quantifying endogenous wheat DNA sequenceNISSHIN SEIFUN GROUP INC·Filed 2011·Granted Jan 1, 2013·0 cites·4 claims
- 0664US8343724B2Method for detecting and quantifying endogenous wheat DNA sequenceNISSHIN SEIFUN GROUP INC·Filed 2011·Granted Jan 1, 2013·0 cites·2 claims
- 0763US8722397B2Method for detecting and quantifying endogenous wheat DNA sequenceHINO AKIHIRO·Filed 2011·Granted May 13, 2014·0 cites·4 claims
- 0863US8652783B2Method for detecting and quantifying endogenous wheat DNA sequenceHINO AKIHIRO·Filed 2011·Granted Feb 18, 2014·0 cites·3 claims
- 0960US6139894AFlour blends for deep fried foods, steamed Chinese manju, dough sheets, okonomi-yaki, and takoyakiMINISTRY OF AGRICULTURE FOREST·Filed 1997·Granted Oct 31, 2000·22 cites·22 claims
- 1058US6042867AFlour blends for breads, cakes, or noodles, and foods prepared from the flour blendsMINISTRY OF AGRICULTURE FOREST·Filed 1997·Granted Mar 28, 2000·32 cites·22 claims
- 1148US7598038B2Method for estimating end use qualities of wheat at growth stageNISSHIN SEIFUN GROUP INC·Filed 2005·Granted Oct 6, 2009·0 cites·2 claims
- 1244US6057978ADisk driving device selectively using delayed step pulsesCANON DENSHI KK·Filed 1995·Granted May 2, 2000·7 cites·19 claims
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