Inventor · disambiguated record
Wen C. Lou
Also filed as: LOU WEN C · LOU WEN CHIN
11 granted patents·1 pending application·455 citations·filing 1981–2001
93Inventor score
Top patents by PatentIndex Score
12 records- 0190US6368633B1Microparticles which controllably release olfactorily active substances, methods of using same and processes for preparing sameINT FLAVORS & FRAGRANCES INC·Filed 2001·Granted Apr 9, 2002·30 cites·7 claims
- 0286US4568550AProcess for preparing a cooked extruded flour-based productGEN FOODS CORP·Filed 1985·Granted Feb 4, 1986·105 cites·18 claims
- 0381US5124161AFilled, microwave expandable snack food product and method and apparatus for its productionNABISCO BRANDS INC·Filed 1989·Granted Jun 23, 1992·62 cites·19 claims
- 0479US4406911AMethod of producing and baking frozen yeast leavened doughGEN FOODS CORP·Filed 1981·Granted Sep 27, 1983·49 cites·9 claims
- 0578US6235274B1Microparticles which controllably release olfactorily active substances, methods of using same and processes for preparing sameINT FLAVORS & FRAGRANCES INC·Filed 1999·Granted May 22, 2001·34 cites·9 claims
- 0678US4450177AMethod of producing frozen yeast-leavened doughGEN FOODS CORP·Filed 1983·Granted May 22, 1984·44 cites·4 claims
- 0775US4911939AShelf-stable microwavable cookie doughNABISCO BRANDS INC·Filed 1988·Granted Mar 27, 1990·47 cites·19 claims
- 0873US5476675AExtrusion and agglomeration process for fiber containing food ingredientINT FLAVORS & FRAGRANCES INC·Filed 1994·Granted Dec 19, 1995·38 cites·2 claims
- 0970US4521436ARehydratable rice productGEN FOODS CORP·Filed 1983·Granted Jun 4, 1985·24 cites·22 claims
- 1053US4663168AProcess for preparing heat stable fermented malt flavorantGEN FOODS CORP·Filed 1985·Granted May 5, 1987·15 cites·15 claims
- 1147US2003077378A1Hydroxypropyl cellulose encapsulation materialFiled 2001·Application pending·0 cites
- 1240US4752482AProcess for preparing a heat stable fermented malt flavorantGEN FOODS CORP·Filed 1987·Granted Jun 21, 1988·7 cites·15 claims
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