Inventor · disambiguated record
Michael J. Morello
Also filed as: MORELLO MICHAEL · MORELLO MICHAEL J
5 granted patents·2 pending applications·29 citations·filing 2000–2014
77Inventor score
Top patents by PatentIndex Score
7 records- 0180US6287611B1Beverage having L-ascorbic acid with stability of color and claritySTOKELY VAN CAMP INC·Filed 2000·Granted Sep 11, 2001·13 cites·55 claims
- 0277US6667069B2Methods for processing oat groats to have a toast flavor attributable to enhanced maillard products and products made by the methodsQUAKER OATS CO·Filed 2001·Granted Dec 23, 2003·8 cites·53 claims
- 0371US6284299B1Method for processing oat groats to enhance desired maillard products to promote desired toast flavor in the groats and products made by the methodsQUAKER OATS CO·Filed 2000·Granted Sep 4, 2001·4 cites·31 claims
- 0470US6911223B2Beverages having L-ascorbic acid with stability of color and claritySTOKELY VAN CAMP INC·Filed 2002·Granted Jun 28, 2005·4 cites·34 claims
- 0550US8980352B2Control of flavor characteristics of and indicator of freshness in fruit juiceHAVEKOTTE MARGARET·Filed 2008·Granted Mar 17, 2015·0 cites·3 claims
- 0648US2002086093A1Beverages having L-ascorbic acid with stability of color and clarityFiled 2001·Application pending·0 cites
- 0743US2015025911A1Methods and systems for distributing sensitive or confidential informationWEBMD LLC·Filed 2014·Application pending·0 cites
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