Assignee

CAMPBELL JAMES STEWART

1 granted patent·1 citations·filing 2007–2007

Technology mixA21D1 A23B1 A23D1 A23L1

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1 record

0167US7851008B2High fat to protein ratio egg yolk product and methods for making and utilizing sameCAMPBELL JAMES STEWART·Filed 2007·Granted Dec 14, 2010·1 cites·19 claims

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